Food Service & Distribution

RedBird Farms values our partnerships with distributors, restaurants and chefs.

RedBird Chefs

RedBird Farms is the best option for your restaurant. In-house chefs work tirelessly to give you what you need (even before you know you need it!). From airline cuts to frenched cuts, deboned to bone in; RedBird Farms makes your kitchen staff rest easy. These cuts, and countless more, save time and labor; let RedBird do the work for you!

Food Service Specialists

Our staff is skilled in providing a precise cut on a consistent basis. In addition, RedBird Farms provides the freshest and most tasty chicken. Still if you’d like anything frozen, RedBird will adapt to your needs. In addition, many chefs prefer using the NO ANTIBIOTICS EVER (NAE) chicken we offer.

Chicken Your Way

At RedBird Farms we are proud to deliver the chicken products you want, how you want them. As a boutique processor we offer more than 300 different cuts to our valued food service and distribution partners. We also accommodate custom cuts upon request for your convenience and so you don’t have to sacrifice on your culinary vision.

We bring RedBird Farms Chicken to restaurants & chefs in these locations:

Arizona

California, Southern

Colorado

Idaho

Iowa

Kansas

Missouri

Montana

Nebraska

Nevada - Las Vegas

New Mexico

North Dakota

Oklahoma

South Dakota

Texas

Wyoming

Utah

Why chefs prefer RedBird Farms Chicken

Featured

Chef Pete Ghione, Canyon Ranch Spa & Fitness @ The Venetian Resort Las Vegas

“We always choose RedBird Farms for all of our healthy chicken recipes, not only for their great clean flavor that our customers love but for the high-quality ethics that RedBird Farms demands for each and every chicken. RedBird Farms goes beyond producing just quality, fresh, and clean chicken breasts & thighs. We also choose RedBird Farms for their delicious chicken burger and our custom-blended Canyon Ranch Chicken Breakfast Sausage. For more ways that RedBird Farms can impress your customers too, visit redbirdfarms.com.”

-Pete Ghione, Chef
Canyon Ranch Spa & Fitness @ The Venetian Resort Las Vegas

“We use RedBird Farms chicken because of its quality, taste, and freshness. And because serving hormone and antibiotic-free chicken is very important to us. RedBird Farms chicken is delicious and our customers love it.”

-Nate Weir, Chef

Modern Market

“Stop by and try one of our most popular dishes the Yakiniku Chicken. We are proud to say we only use RedBird Farms all-natural chicken. It’s fresh, juicy, and all-natural!”

-Mark Van Grack, Owner

HAPA

Interested in RedBird Farms’ Flavor-packed chicken for your business or organization?

Please fill out the form and a RedBird Farms sales representative will be in touch shortly.