Lemon Pepper Wings

By Heather Cole

Its football season, which calls for a delicious wings recipe to share with your family and friends!!

  • Prep: 5 mins
  • Cook: 1 hr 20 mins


1 lb of of Chicken wings (traditional)

1/4 fresh cut Lemon

3 tbsp. Land Lakes unsalted butter

Mrs. Dash Lemon Pepper seasoning. Seasoned to taste

Garlic powder. Seasoned to taste


Preheat oven to about 400 degrees. On a flat baking sheet spray preference of oil before placing the thawed wings. Sprinkle softly with Mrs Dash Lemon Pepper and Garlic powder. Bake the wings for about 45 to 50 mins until wings are fully cooked and crispy as desired.

When the wings are done set out to cool.

Using a saute pan on low to medium melt the butter. When butter is fully melted, make sure the temperature is down to low, than squeeze the fresh cut lemon in. While doing this you can start adding more of the Mrs Dash Lemon Pepper to get the flavor you want. As the mix is warming, place the wings into the sauce pan and gently toss together. Toss to determine the amount of flavor you desire and turn off temperature. You can either leave them in sauce pan to serve, you can also place them back on baking sheet and bake for a little bit longer if you want them to be crisper. You can take them out into a separate bowl and put the sauce mix on the side for those who do not want too much of the sauce on the wings. Hope you enjoy!

Thank you Jammin 101.5 and Heather Cole!